Fall Apple Dip (2)

Name: Fall Apple Dip (2)
Ingredients: 1 (8 ounce) package cream cheese (can use light version if desired); 8 ounces plain yogurt (can use light varieties, if desired. If you use vanilla yogurt, adjust vanilla, below, as required); 3/4 cup brown sugar, packed; 1 teaspoon vanilla (to taste); 1/2 cup peanuts, crushed (optional); apples (Granny Smith is best) or other fruit, cut for serving

6 ingredients

3 steps

Ingredients

1 (8 ounce) package cream cheese (can use light version if desired)
8 ounces plain yogurt (can use light varieties, if desired. If you use vanilla yogurt, adjust vanilla, below, as required)
3/4 cup brown sugar, packed
1 teaspoon vanilla (to taste)
1/2 cup peanuts, crushed (optional)
apples (Granny Smith is best) or other fruit, cut for serving

Directions

1

Combine cream cheese, yogurt, brown sugar, vanilla, and (if used) peanuts.
2

Beat rapidly with electric mixer until smooth and fluffy. The consistency will be almost like frosting.
3

Serve with sliced Granny Smith apples or other fruits; I have not found any fruit that this doesn't pair well with.