Fall Flavor Skillet

9 ingredients
5 steps

Ingredients

  • 1 Apple, Diced
  • 1/2 pound Brussel Sprouts, quartered
  • 2 Yams, diced
  • 1 pound Chicken Sausage, sliced
  • 2 teaspoon Olive Oil
  • 1 teaspoon Salt and Pepper to taste
  • 1 tablespoon Apple Cider Vinegar
  • 1 teaspoon Cinnamon
  • 1 teaspoon Cayenne Pepper

Directions

  1. 1
    Heat olive oil in a large skillet. Sauce the yams until they start to soften.
  2. 2
    Add in the chicken sausage and brussel sprouts and cook 5 minutes.
  3. 3
    Stir in the apple and cook another 5 minutes. Stirring as needed.
  4. 4
    Season with salt, pepper, cinnamon and cayenne to taste.
  5. 5
    Stir in the vinegar and scrap up any browned bits on the pan. Cook until the liquid has evaporated.

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