Fall Harvest Salad

Ingredients

• 8 ounces, weight Mixed Salad Greens
• 1/2 cups Fresh Arugula
• 1/4 cups Goat Cheese Crumbled, Divided
• 1/4 cups Dried Sweetened Cranberries
• 1/4 cups Candied Walnut Pieces
• 16 slices Fuji Or Your Favorite Crisp Apple
• _____
• FOR THE DRESSING:
• 1/4 cups Raspberry Vinegar
• 3 Tablespoons White Sugar
• 1 teaspoon Dijon Mustard
• 1/4 teaspoons Dried Basil
• 1/8 teaspoons Salt, Or To Taste
• 1/4 teaspoons Freshly Ground Pepper, Or To Taste
• 1/4 cups Vegetable Or Olive Oil