Famous Crab Dip
6 ingredients
3 steps
Ingredients
- 1 (8 oz.) cream cheese
- 8 oz. crab meat or crab meat substitute (I use Sealegs Select)
- 3 strips bacon, fried crispy
- 1/4 to 1/2 c. green onions, minced
- 1 Tbsp. lemon juice
- garlic salt and pepper to taste
Directions
-
1Place cream cheese in medium saucepan on low heat and cover. Shred crab meat and add all remaining ingredients.
-
2Mix and keep over low heat until blended and soft (15 to 20 minutes).
-
3I do mine in the microwave with no problems.
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