Fancy Franks

6 ingredients
2 steps

Ingredients

  • 1/2 c. chili sauce
  • 1/2 c. currant jelly
  • 1 1/2 Tbsp. lemon juice
  • 1 1/2 tsp. prepared mustard
  • 2 (7 oz.) pkg. cocktail franks (can use regular franks, cut in slices)
  • 13 1/2 oz. can pineapple chunks, drained

Directions

  1. 1
    In small skillet or saucepan, combine all ingredients and simmer for 15 minutes or until heated through.
  2. 2
    Serve warm with cocktail picks.

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