Fantastic Gazpacho!
15 ingredients
5 steps
Ingredients
- 4 cups v 8 vegetable juice
- 2 cups purchased salsa (mild or spicy)
- 2 red bell peppers, seeded and chopped
- 1 medium cucumber, peeled, seeded and chopped
- 1 small onion, chopped (about 1/4 cup, opt)
- 1 1/4 cups garlic-flavored croutons
- 1/2 cup chicken broth
- 1/3 cup fresh cilantro
- 1 tablespoon chopped fresh garlic (or to taste)
- 2 tablespoons balsamic vinegar (or use red wine vinegar)
- 1 tablespoon olive oil
- 1 teaspoon cumin powder
- 1/2 teaspoon Worcestershire sauce (or to taste)
- Tabasco sauce
- salt and black pepper
Directions
-
1Working in batches blend all ingredients except the Tabasco in a processor until a coarse puree texture (adjust seasonings to taste).
-
2Transfer to a large glass bowl.
-
3Season with salt, pepper and Tabasco.
-
4Chill for a minimum of at least 2 hours or up to 24 hours.
-
5Ladle into bowls.
Products Matching These Ingredients
Canola Harvest® Original Vegetable Oil Spread Tub
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Axio Red Raspberry
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100% Pure Orange Juice from Concentrate
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Salsa, hot
Foodtown
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Salsa, mild
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Salsa, medium
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