Fantasy Fudge

7 ingredients
1 steps

Ingredients

  • 3 c. sugar
  • 1/3 c. cream
  • 1 1/2 sticks Parkay margarine
  • pkg. Baker's chocolate chips
  • small jar (7 oz.) marshmallow creme
  • 1 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Mix sugar, cream, and margarine and bring to a boil; boil on medium heat for 5 minutes. Remove from heat and add chocolate chips, marshmallow creme, vanilla, and nuts. Stir quickly before mixture cools; when well mixed, pour into a 12 x 9 inch pan that has been coated with margarine. Let cool and cut into small squares. Store in an airtight tin.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

PARKAY Soft Spread, 6.25 OZ

NOVA 4

PARKAY Soft Spread Sleeve, 13.4 OZ

NOVA 4

Parkay, 60% vegetable oil spread, fresh & creamy taste

D NOVA 4

More Recipes to Try

Chicken Clemenceau

10 ingredients

Black And White Cake Recipe

16 ingredients

Chocolate Peanut Squares

7 ingredients

Baja Buffalo Chicken Wings

8 ingredients

Pepper Nuts Cookies (Pfeffernusse)

11 ingredients

Pumpkin Cheesecake

14 ingredients

Garlic-Herb Vegetable Bake

9 ingredients

Ginger Chicken

6 ingredients

Basil and Parmesan Pesto Macaroni With Broccoli

3 ingredients

Turnip Soup with Crispy Country Ham and Cornbread Croutons

13 ingredients

Spinach Egg Drop Soup

10 ingredients

Fatafat Tomato Soup

8 ingredients