Fantasy Fudge
7 ingredients
3 steps
Ingredients
- 6 cups sugar
- 1 1/2 cups margarine
- 1 1/3 cups evaporated milk
- 2 12 oz. pkgs. semi sweet chocolate pieces
- 1 13oz. jar marshmallow cream
- 2 cups chopped nuts (optional)
- 2 tsp. vanilla
Directions
-
1Combine sugar, butter and milk in a heavy pan.
-
2Bring to a full rolling boil stirring constantly.
-
3Boil 5 minutes over med. heat, or until candy thermometer reaches 234°.
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