Fantasy Fudge

7 ingredients
3 steps

Ingredients

  • 6 cups sugar
  • 1 1/2 cups margarine
  • 1 1/3 cups evaporated milk
  • 2 12 oz. pkgs. semi sweet chocolate pieces
  • 1 13oz. jar marshmallow cream
  • 2 cups chopped nuts (optional)
  • 2 tsp. vanilla

Directions

  1. 1
    Combine sugar, butter and milk in a heavy pan.
  2. 2
    Bring to a full rolling boil stirring constantly.
  3. 3
    Boil 5 minutes over med. heat, or until candy thermometer reaches 234°.

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