Fantasy Fudge

7 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 3/4 c. butter
  • 2/3 c. evaporated milk
  • 1 (12 oz.) pkg. chocolate chips or Reese's peanut butter chips
  • 1 (7 oz.) marshmallow cream
  • 1 c. nuts (walnuts or pecans)
  • 1 tsp. vanilla

Directions

  1. 1
    Stir butter, sugar and milk in saucepan.
  2. 2
    Bring to boil, stirring constantly.
  3. 3
    Boil 5 minutes over medium heat.
  4. 4
    Remove from heat.
  5. 5
    Stir in chocolate chips or peanut butter chips until melted.
  6. 6
    Add marshmallow cream, nuts and vanilla. Pour into buttered pan.
  7. 7
    Cool at room temperature.

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