Farmer'S Bread With Ham, Cheese And White Sauce
6 ingredients
8 steps
Ingredients
- 8 thick slices farmer's bread, toasted
- 8 slices ham
- 1 1/2 c. Monterey Jack cheese, grated
- 1 can white sauce
- 1/2 tsp. salt
- 1/2 tsp. pepper
Directions
-
1Arrange 8 slices of farmer's bread on cookie sheet.
-
2Cover farmer's bread with 2 slices each of ham; top with 1/2 cup Monterey Jack cheese.
-
3Salt and pepper all 8 slices.
-
4Close sandwiches.
-
5Spoon white sauce over each sandwich.
-
6Sprinkle with remaining cheese.
-
7Broil for 4 minutes in oven until bubbly. Serve at once.
-
8Makes 4 servings.
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