Fast Peach Cheese Cake

5 ingredients
6 steps

Ingredients

  • 1 box yellow cake mix
  • 1 1/2 sticks margarine, softened
  • 1 large can sliced peaches, drained
  • 1 pt. sour cream
  • 3 egg yolks

Directions

  1. 1
    Combine cake mix and margarine in bowl and spread in bottom of 9 x 13-inch ungreased pan.
  2. 2
    Place peaches over crust.
  3. 3
    Mix sour cream and egg yolks.
  4. 4
    Spread mixture over peaches.
  5. 5
    Sprinkle cinnamon on top.
  6. 6
    Bake at 350° for 25 minutes.

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