Fasta Tuna Pasta

4 ingredients
6 steps

Ingredients

  • 1 box Kraft Dinner Macaroni and Cheese
  • 1 cup frozen peas
  • 1 can (6.5 oz/184 g) chunk tuna, drained
  • 1/4 cup Kraft 100% Parmesan Grated Cheese

Directions

  1. 1
    COOK pasta according to package directions.
  2. 2
    DRAIN pasta over peas in colander.
  3. 3
    Return to pot and add milk, butter and cheese sauce as directed on the package.
  4. 4
    ADD tuna.
  5. 5
    Heat thoroughly.
  6. 6
    Sprinkle top with parmesan cheese before serving.

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