Fasta Tuna Pasta
4 ingredients
6 steps
Ingredients
- 1 box Kraft Dinner Macaroni and Cheese
- 1 cup frozen peas
- 1 can (6.5 oz/184 g) chunk tuna, drained
- 1/4 cup Kraft 100% Parmesan Grated Cheese
Directions
-
1COOK pasta according to package directions.
-
2DRAIN pasta over peas in colander.
-
3Return to pot and add milk, butter and cheese sauce as directed on the package.
-
4ADD tuna.
-
5Heat thoroughly.
-
6Sprinkle top with parmesan cheese before serving.
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