Fat-Free Bread Pudding

6 ingredients
5 steps

Ingredients

  • 6 slices fat-free bread
  • 1 c. sugar
  • 2 tsp. vanilla
  • 3 small cartons Egg Beaters (equivalent 6 eggs)
  • 2 c. skim milk
  • cinnamon

Directions

  1. 1
    Tear bread in small pieces and put in 2-quart baking dish sprayed with Pam.
  2. 2
    Combine rest of ingredients except cinnamon. Pour over bread.
  3. 3
    Sprinkle with cinnamon.
  4. 4
    Put dish into a 9 x 13-inch pan filled with 1 1/2 to 2 inches water.
  5. 5
    Bake at 350° for 30 to 45 minutes (until knife inserted comes out clean).

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