Favorite Beef Stew

16 ingredients
3 steps

Ingredients

  • 2 lb. beef chunks, cut in 1 1/2-inch cubes
  • 2 Tbsp. shortening
  • 4 c. water
  • 1 tsp. lemon juice
  • 1 tsp. Worcestershire sauce
  • 1 large onion, sliced
  • 1 bay leaf
  • salt to taste
  • 1/4 tsp. sugar
  • 1/2 tsp. seasoned pepper or to taste
  • 1/2 tsp. paprika
  • dash of allspice
  • dash of cloves
  • 4 carrots, sliced
  • 1 (10 oz.) pkg. frozen mixed vegetables
  • 4 medium potatoes, diced

Directions

  1. 1
    Brown meat in hot shortening in Dutch oven.
  2. 2
    Add water, lemon juice, Worcestershire sauce, onion, bay leaf and seasonings. Bring to a boil.
  3. 3
    Simmer, covered tightly, for 1 1/2 hours.

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