Favorite Cornbread

8 ingredients
7 steps

Ingredients

  • 1 cup cornmeal
  • 12 cup sugar
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 12 cup corn oil
  • 2 eggs, beaten
  • 1 cup buttermilk

Directions

  1. 1
    Preheat oven to 400F.Combine all dry ingredients.
  2. 2
    Combine all wet ingredients (Tip: substitute 1T.
  3. 3
    vinegar add 1c.
  4. 4
    milk for buttermilk, allow to sit briefly & stir) .
  5. 5
    Stir the wet ingredients into the dry ingredients until combined (do not overmix).
  6. 6
    Pour into greased 8x8 inch pan.
  7. 7
    Bake for 25-30 minutes until browned and knife inserted in center comes out clean.

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