Favorite Holiday Chicken

Directions

1. 1
   Mix
2. 2
   orange juice, rind and brown sugar.
3. 3
   Mix margarine with mustard
4. 4
   and
5. 5
   rub over chicken.
6. 6
   Place chicken, skin side down, in a greased baking pan and pour the juice mixture over all. Bake at 425°
7. 7
   for 45 minutes until tender.
8. 8
   Baste frequently.
9. 9
   For the
10. 10
    last
11. 11
    15 minutes turn chicken to brown and glaze.