Fern'S Dumplins

5 ingredients
3 steps

Ingredients

  • 3 c. flour
  • 1 1/2 tsp. salt
  • 1/2 c. oil
  • 1 c. water
  • 1 fat chicken, boiled and deboned

Directions

  1. 1
    Combine all ingredients together.
  2. 2
    Roll to desired thickness and drop into boiling broth.
  3. 3
    If chicken wasn't very fat, add margarine to broth.

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