Fernet & Jerry

5 ingredients
3 steps

Ingredients

  • 2 ounces Tom & Jerry Batter
  • 1 1/2 ounces Fernet-Branca (bitter Italian digestif)
  • 1/2 ounce Cognac
  • 2 ounces hot whole milk
  • Freshly grated nutmeg, for garnish

Directions

  1. 1
    Spoon the Tom & Jerry Batter into a small warmed mug or heatproof glass.
  2. 2
    Gently fold in the Fernet-Branca and Cognac, then gently stir in the hot milk.
  3. 3
    Garnish the drink with freshly grated nutmeg.

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