Festive Fruit Punch
10 ingredients
2 steps
Ingredients
- 1 (6 ounce) can frozen lemonade concentrate, thawed
- 1 (6 ounce) can pineapple juice concentrate, thawed
- 1 (6 ounce) can orange juice concentrate, thawed
- 5 cups water
- 2 (29 ounce) bottles ginger ale, chilled
- Garnish
- kiwi, slices
- orange, curls
- strawberry slices
- fresh mint sprig
Directions
-
1In a punch bowl, mix lemonade, pineapple juice and orange juice and water. Blend well.
-
2Add ginger ale and ice cubes (and garnishes if you choose) before serving.
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