Fettuccine Alfredo

6 ingredients
5 steps

Ingredients

  • 1 (12 oz.) pkg. fettuccine noodles
  • 1 c. heavy or whipping cream
  • 4 Tbsp. butter or margarine (1/2 stick)
  • 1/4 tsp. salt
  • 1/8 tsp. ground black pepper
  • 1/3 c. Parmesan cheese

Directions

  1. 1
    In saucepot, prepare fettuccine as directed.
  2. 2
    Drain.
  3. 3
    Return to saucepot.
  4. 4
    Over medium-low heat, heat fettuccine, cream, butter or margarine, salt, pepper and Parmesan cheese.
  5. 5
    Toss well. Sprinkle Parmesan cheese over top before serving.

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