Fettuccine Parmesan

Directions

1. 1
   Cook noodles according to package directions.
2. 2
   In a large (warmed) bowl, place 1/2 cup softened butter.
3. 3
   Add the cream, parsley, basil and salt.
4. 4
   Mix well.
5. 5
   Drain the noodles and quickly add them to the cream mixture.
6. 6
   Add the remaining butter and the parmesan cheese and stir lightly until the noodles are well coated.
7. 7
   Serve immediately.