Fettuccini

4 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 1/2 pt. whipping cream
  • 1/2 to 2/3 c. Parmesan cheese
  • salt to taste

Directions

  1. 1
    Melt butter over low heat. Remove from heat.
  2. 2
    Stir in cream that has been whipped. Blend well. Return to heat.
  3. 3
    Add cheese and cook until cheese melts.
  4. 4
    Pour over cooked linguine noodles.
  5. 5
    Mix well.

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