Fettucini Alfredo

4 ingredients
6 steps

Ingredients

  • 1 lb. pasta
  • 8 oz. whipping cream
  • 1/4 c. butter
  • 8 oz. parmesan cheese

Directions

  1. 1
    Cook pasta according to package directions.
  2. 2
    Drain.
  3. 3
    Combine cream and butter in saucepan. Cook over medium low heat until butter is melted.
  4. 4
    Add to hot pasta alternately with parmesan cheese, tossing to mix well.
  5. 5
    Serve hot.
  6. 6
    May add sauteed scallops, shrimp, chicken or even sliced mushrooms and season with black pepper.

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