Fiesta Guacamole

6 ingredients
2 steps

Ingredients

  • 2 ripe avocados, halved and pitted
  • 1/4 cup hot salsa
  • 1 tablespoon garlic powder
  • 1/4 tablespoon chili powder
  • 1 1/4 teaspoons hot pepper sauce, or to taste
  • 1/2 cup mayonnaise

Directions

  1. 1
    Scoop avocado meat into a bowl and mash with a fork. Stir salsa, garlic powder, chili powder, and hot pepper sauce into mashed avocados.
  2. 2
    Spread mayonnaise over guacamole. Cover bowl with plastic wrap; chill in refrigerator for about 1 hour. Stir mayonnaise into guacamole just before serving.

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