Fiesta Pudding

8 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 1/2 c. flour
  • 1 egg, beaten
  • 1 (17 oz.) can fruit cocktail
  • 1 c. brown sugar
  • 1/2 c. chopped nuts

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Add egg and fruit cocktail; mix and pour batter into an 8 x 12-inch pan.
  3. 3
    Sprinkle brown sugar and nuts on top of batter.
  4. 4
    Bake for 35 to 40 minutes at 350°.
  5. 5
    Cut into squares.
  6. 6
    Serve with whipped cream.

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