Fiesta Red

Directions

1. 1
   Cook bacon in large saucepan until crisp.
2. 2
   Remove to paper towel.
3. 3
   Drain off all but one tablespoon drippings; slowly cook onion in drippings until tender, not brown.
4. 4
   Add all other ingredients.
5. 5
   Bring to boil.
6. 6
   Simmer 15 to 20 minutes.
7. 7
   Ladle into soup bowls.
8. 8
   Garnish with lime slices.
9. 9
   Serve with corn chips. Serves 6.