Fiesta Yellow Squash

8 ingredients
5 steps

Ingredients

  • 2 tablespoons margarine
  • 1/4 cup fresh onion, chopped
  • 1/4 cup green pepper, chopped
  • 4 yellow squash, sliced
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 teaspoon thyme
  • 1 teaspoon lemon juice

Directions

  1. 1
    Melt butter in skillet; add onion and green pepper.
  2. 2
    Cook until tender.
  3. 3
    Add squash and seasonings.
  4. 4
    Mix well.
  5. 5
    Cook, covered, over moderately low heat for 10 to 15 minutes until crisp-tender.

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