Fig Preserve Cake

Ingredients

• 1 1/2 c. sugar
• 2 c. all-purpose flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 tsp. ground nutmeg
• 1 tsp. ground cinnamon
• 1/2 tsp. ground allspice
• 1/2 tsp. ground cloves
• 1 c. vegetable oil
• 3 eggs
• 1 c. buttermilk
• 1 Tbsp. vanilla
• 1 c. fig preserves
• 1/2 c. chopped pecans or walnuts