Filled Cookies

10 ingredients
7 steps

Ingredients

  • 1 c. margarine
  • 2 c. sugar
  • 2 eggs
  • 5 c. flour
  • 1 tsp. soda
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1/3 c. buttermilk or 1/3 c. milk and 1 tsp. vinegar
  • 1 tsp. lemon extract
  • 1 tsp. vanilla

Directions

  1. 1
    Cream the margarine and sugar together. Continue creaming while adding eggs. Sift flour, soda, salt and baking powder.
  2. 2
    Mix by hand (not mixer).
  3. 3
    Alternate with milk to creamy mixture. Add vanilla and lemon extract.
  4. 4
    Refrigerate overnight.
  5. 5
    Roll on floured surface (small amount of dough at a time).
  6. 6
    Cut in a circle.
  7. 7
    Put 1/2 teaspoon of filling and top with another circle. Crimp with fork. Bake at 350° for 12 to 15 minutes.

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