Filled Star Cookies

Directions

1. 1
   Cream shortening, sugar and vanilla extract.
2. 2
   Beat in egg yolks and orange juice.
3. 3
   Combine flour and salt; mix in 2 cups at a time until dough is soft.
4. 4
   Add flour if needed.
5. 5
   Wrap in waxed paper and refrigerate overnight.
6. 6
   Roll out chilled dough to 1/4-inch thickness.
7. 7
   Use a star cutter to cut out shapes.
8. 8
   Use thimble to cut out 5/8-inch centers (these are the top cookies). Gather dough scraps and roll out to 1/4-inch thickness.
9. 9
   Cut out stars and put onto ungreased cookie sheet.
10. 10
    Bake at 350° for 10 to 12 minutes.
11. 11
    Cool and fill with jam.
12. 12
    Sift confectioners sugar on top.