Fine Crumb Pie Shell

2 ingredients
3 steps

Ingredients

  • 1 1/4 c. graham cracker crumbs
  • 3 Tbsp. margarine, melted

Directions

  1. 1
    Combine cracker crumbs with melted margarine.
  2. 2
    Spread in 8 x 9-inch cake pan, pressing firmly onto sides and bottom of pan. Bake at 325° for 8 to 10 minutes.
  3. 3
    Serves 8. Calories per serving 8.

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