Fine Potato Salad

8 ingredients
1 steps

Ingredients

  • 6 medium cooked potatoes, diced
  • 4 hard-boiled eggs, chopped
  • 3 Tbsp. onion, finely chopped
  • 1/2 c. sweet pickle, chopped
  • 1 (No. 2) can pineapple, chopped
  • 2 Tbsp. prepared mustard
  • salt and pepper to taste
  • mayonnaise (to moisten)

Directions

  1. 1
    Mix well all ingredients and refrigerate for 1 hour.

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