Finger Jello

6 ingredients
4 steps

Ingredients

  • 5 pkg. plain gelatin
  • 2 c. cold water
  • 2 (6 oz.) boxes Jell-O (any flavor)
  • 2 c. cold water
  • 1/2 c. sugar
  • 1 c. cold water

Directions

  1. 1
    Heat to boil the Jell-O, cold water and sugar.
  2. 2
    Add 1 cup cold water.
  3. 3
    Mix together plain gelatin mixture and flavored Jell-O mixture; pour into 9 x 13-inch pan.
  4. 4
    Refrigerate until jelled; cut into desired serving pieces.

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