Finnish Flat Bread

8 ingredients
6 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 3/4 c. whole wheat flour
  • 2 Tbsp. sugar
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1/2 tsp. baking soda
  • 1/4 c. shortening
  • 1 c. buttermilk

Directions

  1. 1
    Combine flours, sugar, baking powder, salt and baking soda. Cut in shortening until the mixture resembles coarse crumbs. Add buttermilk and mix just until dough is moistened.
  2. 2
    Knead on floured board for 3 to 5 minutes.
  3. 3
    Pat onto an ungreased 12-inch pizza pan.
  4. 4
    Bake at 350° for 30 minutes or until golden.
  5. 5
    Cool for 10 minutes.
  6. 6
    Cut into pieces.

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