Fire Station Chicken
10 ingredients
5 steps
Ingredients
- 3 skinless chicken breasts
- 3/4 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. butter
- 1/2 c. apricot marmalade
- 1 tsp. lemon juice
- 1 tsp. cornstarch
- 1/2 tsp. dry mustard
- 1 can mandarin oranges
- green grapes, cut in half
Directions
-
1Cut chicken breasts in pieces and cook on low heat for 4 to 5 minutes with salt and pepper in butter.
-
2Add marmalade, grapes and oranges.
-
3Mix lemon juice, cornstarch and dry mustard.
-
4Add to chicken; cover and simmer for about 10 minutes.
-
5Serve over rice.
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