Firecracker Enchilada Casserole
11 ingredients
3 steps
Ingredients
- 2 lb. ground beef
- 1 large onion
- 2 Tbsp. chili powder
- 2 to 3 tsp. ground cumin
- 1 tsp. salt
- 1 (15 oz.) can Ranch Style beans
- 6 frozen tortillas, thawed
- 1 1/2 c. shredded Monterey cheese
- 1 1/2 c. (6 oz.) shredded Cheddar cheese
- 1 (10 oz.) can tomatoes and green chilies
- 1 (10 oz.) can cream of mushroom soup, undiluted
Directions
-
1Cook ground beef
-
2in large skillet until meat is brown. Discard drippings and
-
3add chili powder, cumin and salt; cook 10 minutes.
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