Firehouse Rolls
7 ingredients
9 steps
Ingredients
- 4 c. flour
- 1/2 c. sugar
- 1 Tbsp. salt
- 1/2 c. powdered milk
- 2 c. lukewarm water
- 1/2 c. cooking oil
- 3 pkg. dry yeast
Directions
-
1Mix first 4 ingredients together.
-
2In second bowl, add next 3 ingredients.
-
3When yeast is dissolved, pour second mix into flour mixture, stirring until well blended.
-
4Set in warm place until dough rises to double in size.
-
5Pour onto floured sheet; knead and make into small balls.
-
6Put on greased baking sheets.
-
7These may be frozen at this stage, before being allowed to rise again.
-
8Let rise again until double in size.
-
9Bake at 375° until brown.
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