Fireman Stew
7 ingredients
7 steps
Ingredients
- 2 lb. stew beef
- 1 can tomato soup
- 1 can Campbell's French onion soup
- carrots
- turnip
- onions
- potatoes
Directions
-
1Cut up stew beef and place in bottom of casserole dish (do not brown).
-
2Add French onion soup and tomato soup.
-
3Stir.
-
4Add sliced carrots, turnip, onions and potatoes.
-
5Cover and bake at 300° for 2 hours.
-
6Turn oven off and keep casserole in oven for another 45 minutes.
-
7Do not take cover off during this 45 minute time.
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