Fireside Shrimp Dip

Directions

1. 1
   Hand grate the cheese. Use a medium-sized grate so you have some nice-sized shreds.
2. 2
   Dice onion, whatever size you like.
3. 3
   Rinse and drain shrimp. (can also use frozen cooked shrimp diced up about 1/2lb, I do).
4. 4
   Add the shrimp and onion to the cheese along with the mayonnaise and the Worcestershire sauce. Stir until blended.
5. 5
   Find a decorative bowl to serve this in as it's pretty plain looking otherwise.
6. 6
   Set out a spreader or spoon so guests can mound the dip on a cracker.