Fish Batter
9 ingredients
4 steps
Ingredients
- 1/2 c. biscuit mix
- 1/2 c. all-purpose flour
- 1 tsp. salt
- 1/2 tsp. sugar
- 1 egg, beaten
- 2 Tbsp. corn oil
- 3/4 c. beer
- 1 tsp. lemon juice
- 1/4 tsp. onion salt
Directions
-
1Mix all ingredients together, then dip fish pieces into batter.
-
2Drop in hot oil.
-
3Fish will drop to the bottom and float to the top to brown in about 4 to 5 minutes.
-
4Remove and drain.
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