Fish Chowder

7 ingredients
6 steps

Ingredients

  • 2 lb. haddock or cod fillets
  • 3 c. cold water
  • 2 Tbsp. butter
  • 1 onion
  • 4 cubed potatoes
  • 1/2 tsp. pepper
  • 3 c. hot milk

Directions

  1. 1
    Boil fish in water.
  2. 2
    Saute onion until golden brown.
  3. 3
    Add to stock.
  4. 4
    Add cubed potatoes and cook until potatoes are soft.
  5. 5
    Add milk, butter and seasoning.
  6. 6
    Serves 6.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Salmon Fillets

Angler's Catch

A NOVA 4

Sockeye Salmon Fillets

Fisherman's Wharf

A NOVA 1

Coho Salmon Fillets

Fisherman's Wharf

A NOVA 4
Haddock Fillets in seasoned flour

Haddock Fillets in seasoned flour

Marks & Spencer

A NOVA 4

Wild alaska pacific cod fillets

A NOVA 1

Stuffed Cod

Quality Foods

A NOVA 4
Haddock Fillet Portions

Haddock Fillet Portions

Channel Fish Processing Co,USDA

A

Lightly Breaded Haddock Fillets

Mrs. Paul's

B NOVA 4

More Recipes to Try

Viennese Cakes

5 ingredients

America'S Greatest Gourmet Burgers

26 ingredients

Pork With Almond Sauce

12 ingredients

Holiday Shortbread Cookies

7 ingredients

Cajun Chicken Salad

6 ingredients

Broccoli Cheese Potato Topper

6 ingredients

Lenguas De Gato (Cat'S Tongue)

6 ingredients

Minted Bbq'D Lamb Chops

7 ingredients

Spicy Potato Wedges

5 ingredients

Onion & Parmesan Pilaf

8 ingredients

Chocolate Covered Cherry Cake

8 ingredients

Bloody Eyeballs (Drink)

11 ingredients