Fish Chowder Florentine

4 ingredients
2 steps

Ingredients

  • 2 (15 oz.) cans Snow's condensed New England fish chowder
  • 2 (15 oz.) cans Snow's condensed New England corn chowder
  • 2 soup cans milk
  • 1 (10 oz.) pkg. frozen, chopped spinach, thawed

Directions

  1. 1
    In large saucepan, combine ingredients; heat thoroughly. Refrigerate leftovers.
  2. 2
    Serves 12.

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