Fish in Foil

Directions

1. 1
   Place 1/2 of fish fillets on a piece of foil.
2. 2
   Sprinkle each with lemon juice and paprika.
3. 3
   Place 1/2 of the onion slices on each fillet.
4. 4
   Combine parsley and chives.
5. 5
   Roll potato in parsley mixture.
6. 6
   Arrange 1/2 potato sticks around each fillet.
7. 7
   Season each with salt and pepper.
8. 8
   Fold foil and secure tightly.
9. 9
   Bake 325F (160C).
10. 10
    for 40 minutes.
11. 11
    Open foil and dot each with 1 teaspoon margarine.