Fish Loaf
8 ingredients
6 steps
Ingredients
- 1 (24 oz.) pkg. frozen Soyameat Chicken Style
- 1 (4 oz.) can Tartex
- 1 medium onion, minced
- 1 large stalk celery, minced
- 2 eggs, beaten
- 1/2 c. salad dressing
- 1/2 to 1 tsp. paprika
- 1/2 c. dry bread crumbs
Directions
-
1Grind Soyameat.
-
2Combine all ingredients and mix well.
-
3(Tartex is a stiff mixture, so take a small amount on a plate and mash it with a few tablespoons of the rest of the mixture; repeat until all of the Tartex is blended.)
-
4Press mixture into a flat baking dish. Bake in a 325° oven for 1 hour or until done.
-
5Cover during the first half of the baking time.
-
6Serve with tartar sauce or a white sauce with parsley.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Cheese and onion
Walkers
C NOVA 4
Red Onion
NOVA 1
sage and red onion stuffing mix
D
Mustard, new york style
Spartan
E NOVA 3
Dressing, western french style
E NOVA 4
Tartex Bio Gelbe Linse Avocado Abendbrotaufstrich 4005514005578 Pflanzlicher Brotaufstrich mit Avocado und gelben Linsen
Allos, Tartex
A NOVA 3
Tartex Lentille rouges Mangue Curry
Bonneterre
C NOVA 3
Tartex Green Pepper Vegetarian Pate
Tartex
More Recipes to Try
Pear And Camembert Sandwiches
9 ingredients
Banana Chocolate Bavarois
16 ingredients
Vermont Bread
10 ingredients
Mini Calzone Bundles
4 ingredients
Warming Venison Stew
10 ingredients
Barley And Vegetable Soup
14 ingredients
Chocolate Cake With Candy Flowers
9 ingredients
Rosemary Pork Cutlets With Xerocomus Mushrooms
12 ingredients
Asparagus With Easy Hollandaise Sauce
4 ingredients
Pork Larb With Rice Noodles
13 ingredients
Camembert-Apple Grilled Cheese With Salted Caramel
8 ingredients
Barley And Vegetable Soup
10 ingredients