Fish Salad

8 ingredients
3 steps

Ingredients

  • 2 c. flaked fish
  • 1/2 c. celery, diced
  • 2 Tbsp. sweet pickle, chopped
  • 3 hard-cooked eggs, diced
  • 1/2 c. mayonnaise
  • 1/2 c. peas
  • 2 Tbsp. onion, chopped
  • lettuce

Directions

  1. 1
    Combine all ingredients, except the lettuce, being careful not to break the fish into too small pieces.
  2. 2
    Serve on lettuce cups and garnish with sliced eggs.
  3. 3
    Serves 6.

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