Fish Stew

Directions

1. 1
   Cook onions and potatoes until almost done.
2. 2
   Drain excess liquid, leaving enough to cover vegetables.
3. 3
   Add mackerel, tomatoes and seasonings.
4. 4
   Bring to a boil.
5. 5
   Reduce heat.
6. 6
   Stir. Crack open eggs and drop in a circle in stew.
7. 7
   Do not stir! Simmer 20 minutes.
8. 8
   Serve hot.
9. 9
   Serves 5.