Fish Taco-Dilla

9 ingredients
1 steps

Ingredients

  • 2 ounces seared chopped tilapia
  • 1 tablespoon grated pepper-Jack cheese
  • 1/2 ounce 1/3-less-fat cream cheese
  • 2 tablespoons diced celery
  • 1/4 teaspoon Old Bay seasoning
  • 1 tablespoon diced onion
  • 1/4 cup sliced green bell pepper
  • 2 (6-inch) flour tortillas
  • Cooking spray

Directions

  1. 1
    Place first 7 ingredients on 1 tortilla; top with second tortilla. Heat a skillet over medium-high heat. Coat pan with cooking spray. Add quesadilla to pan; cook 1 minute on each side or until golden.

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