Five Flavor Cake

Name: Five Flavor Cake
Ingredients: 1 cup butter or 1 cup margarine, softened; 12 cup vegetable shortening; 3 cups sugar; 5 eggs, well beaten; 3 cups all-purpose flour; 12 teaspoon baking powder; 1 cup milk; 1 teaspoon coconut extract; 1 teaspoon rum extract; 1 teaspoon butter flavor extract; 1 teaspoon lemon extract; 1 teaspoon vanilla extract

12 ingredients

1 steps

Ingredients

1 cup butter or 1 cup margarine, softened
12 cup vegetable shortening
3 cups sugar
5 eggs, well beaten
3 cups all-purpose flour
12 teaspoon baking powder
1 cup milk
1 teaspoon coconut extract
1 teaspoon rum extract
1 teaspoon butter flavor extract
1 teaspoon lemon extract
1 teaspoon vanilla extract

Directions

1

["Cream butter, shorting and sugar until light and fluffy.", "Add eggs which have been beaten until lemon colored.", "Combine flour and baking powder and add to creamed mixture, alternating with milk.", "Stir in flavorings.", "Spoon mixture into greased and floured 10\" tube pan and bake at 325 degrees for 1 1/2 hours or until cake test done.""