Five Hour Stew

11 ingredients
1 steps

Ingredients

  • 1 1/2 lb. stew meat (do not brown)
  • 1 1/2 c. potatoes (in chunks)
  • 1 c. onion
  • 1 c. celery
  • 1 c. water
  • 1 1/2 c. carrots
  • 1 c. tomato juice
  • 3 Tbsp. Minute tapioca
  • 1 tsp. sugar
  • 1 1/2 tsp. salt
  • dash of pepper

Directions

  1. 1
    Combine all ingredients and bake in covered pan 5 hours at 250°. Makes its own gravy.

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