Five Minute Chicken

Name: Five Minute Chicken
Ingredients: 1 (3 lb.) chicken cut into 8 pieces; 1 c. mayo; 1 can (4 oz.) button mushrooms; 1 (11 oz.) can Cheddar cheese soup; 1/2 c. dry white wine; 1 garlic clove, crushed; 1 Tbsp. dried parsley; 1 tsp. curry powder; salt and pepper to taste; paprika for garnish

10 ingredients

7 steps

Ingredients

1 (3 lb.) chicken cut into 8 pieces
1 c. mayo
1 can (4 oz.) button mushrooms
1 (11 oz.) can Cheddar cheese soup
1/2 c. dry white wine
1 garlic clove, crushed
1 Tbsp. dried parsley
1 tsp. curry powder
salt and pepper to taste
paprika for garnish

Directions

1

Preheat oven to 350°.
2

Coat a 9 x 13-inch baking dish with nonstick spray.
3

Arrange the chicken pieces in baking dish; set aside.
4

In a large bowl, mix together the mayo, soup, mushrooms, wine, garlic, parsley, curry powder, salt and pepper.
5

Pour mixture over chicken.
6

Bake for 1 to 1 1/4 hours, until done.
7

Sprinkle with paprika just before serving.